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    • (I.e.Eat

    Old-style retro cafe 〇477 (maruyonnanana)

    This cafe was started by a motorcyclist named "Okan" who loves Route 477. The cafe is a renovated 270-year-old traditional house with a Showa-era retro interior.

    • yamaguniEat

    MushRoom Cafe

    A wide open sky, a panoramic satoyama landscape, a 360-degree panorama of nature, an open deck Cafe A spacious deck that blends in with the nature of Keihoku...

    • yamaguniBuyEat

    Qumoi (restaurant)

    A restaurant and cafe in Kyoto Yaoichi, famous for selling fresh food.It's a very stylish store with a calm atmosphere like a luxury hotel.

    • ShuzanEat

    Tokiwa (Kuroge Wagyu Beef Restaurant)

    It is a butcher shop restaurant that offers delicious meat at a low price by buying one Japanese black beef cow and sticking to the ingredients.The food looks very simple ...

    • YugeEat

    Kyobuan (Soba dishes while gazing at the seasonal scenery)

    Have a relaxing time in Keihoku, which is rich in nature, while tasting soba.Beyond the table, you can see the scenery of Satoyama in Keihoku.delicious…

    • yamaguniEat

    Sanryotei(Japanese lunch)

    Located at the foot of Sanryokyo Bridge in front of the gate of Joshokoji Temple, it is a perfect location with a view of the clear Kamikatsura River.After visiting Joshokoji Temple, once...

    • ShuzanEat

    Sushi-yone (Lunch)

    ~ Day trip meal ~ Kaiseki cuisine that you can only enjoy lunch by combining seasonal ingredients and local Keihoku ingredients and making the best use of the ingredients ...

    • YugeEat

    Restaurant Keihoku (luxury "delicious" in Keihoku and Miyama)

    Local ingredients such as fresh seasonal vegetables from Keihoku and local chickens and eggs from Miyama are used abundantly.And deer, wild boar, etc ...

    • ShuzanEat

    Pizza Cafe * Tocotoco

    It is a cafe of Kamono Serogu who makes a log house.Ishigama pizza to eat in the warm wooden log house.Outside on sunny days ...

    • ShuzanEat

    Monomiyuzan (Soba, lunch, dinner)

    All buckwheat noodles are made from XNUMX% buckwheat noodles (homemade flour with shells).Vegetables are seasonal vegetables grown in underground water at the headwaters of the Katsura River, in an exclusive partnership with Keihoku and Okawa Farm.

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